Screening of the components with blood-anticoagulant activity from marine algae Sargassum fusiforme and Undaria pinnatifida
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College of Food Science, Shanghai Fisheries University, Shanghai 200090, China
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刘承初.羊栖菜和裙带菜中抗凝血活性物质的初步筛选[J].水产学报,2004,28(4):
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- 收稿日期:2014-03-14
- 最后修改日期:2014-03-14
- 录用日期:2014-03-14
- 在线发布日期: 2014-03-14
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