关于五氯酚钠清塘引起夏花鱼种慢性中毒的初步研究
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GN THE SUMMER FINGERLING CHRQNICALLY PGISONED BY APPLYING UVERDUSE OF SUDIUM PENTALACHLI3RUPHENATE AS A DISINFECTANT IN FISH POND
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    摘要:

    本文记述了两湖地区饲养的草鱼、鳙鱼和鲢鱼等在鱼种阶段发生的一种黑鳍条、鼓眼睛和大肚子等症状的鱼病。通过调查和实验,初步了解到引起此病的原因是用五氯酸钠(Sodium pentachlorophenate)进行清塘用药量过重,而放养夏花鱼种的时间又过早而产生的一种慢性中毒。对病鱼的组织病理进行了观察和分析,认为鱼种中毒致死的主要原因是由于药物腐蚀皮肤和鳃粘膜,由慢性中毒转为急性发作的结果。同时通过鱼对药物忍受能力的试验,表明鳃和鳍条等部位的黑色病变的出现,与药物浓度太高和浸泡时间的长短有关。根据五氯酚钠的理化性质和鱼池水质情况,采用施放生石灰(30-37.5克/米~2)的办法,能达到中和与解危的目的。

    Abstract:

    This paper describes the symptom of black or burning fins, bugeyed and abdominous form which occured in the rearing of grass carp (Ctenoharynogodon idellus),big head carp (Aristihthys nobilis) and silver carp (Hypopthalmichthys molitrix)in both Hubei and Hunan provinces. According to the results of preliminary research, the syxuptom was probably caused by applying overdose of sodium pentachloranate as a disinfectant in pond, and also by too early stocking the fingerings into the pond before the chemical lost efficacy.From the histopathological analysis, the major reason of the fingerling mortality was, the chronic Corrosion of the skin and xnucaus membrane of gills by the chemical, and finally resulting in the acute attach. The dark pigmentation on the gills axed skin was apparently due to the pathological changes resulted from the long erposure in the high concentration of the chenaival.It is suggested by using quick-lime (2o-25kg/mu) as an antidote in order to improve the pond water and neutralize the residue of sodium pentachlorvphenate.

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李连祥.关于五氯酚钠清塘引起夏花鱼种慢性中毒的初步研究[J].水产学报,1986,10(3):325~332

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  • 最后修改日期:1992-07-01
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  • 在线发布日期: 2014-10-23
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